Saltie Public Food Database

Red Kidney Peas

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UPC Code 850472005283
Data Source USDA

Nutrition Facts

Package Weight 14 oz/400 g
Serving Sizes 1/2 cup (130g)
cup
Calories 85
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 156mg 7%
Total Carbohydrate 14g 5%
Dietary Fiber 8.1g 29%
Sugars 0g
Protein 6g 12%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/2 cup of Red Kidney Peas are 70% in carbs, 0% in fat, and 30% in protein.

carbs: 70%
fat: 0%
protein: 30%

Carbs to Weight Ratio

The carbs to weight ratio of Red Kidney Peas is 11%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Red Kidney Peas is estimated to be 85%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Red Kidney Beans Water, Salt And Ascorbic Acid. (As Preservative)

Also by Royal Montego

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