Sausage
🌭
UPC Code
672724714527
Data Source
USDA
Package Weight
40 oz/2.5 lbs/1.13 kg
Serving Sizes
2 oz (56g)
Calories
120
Total Fat
9g
12%
Saturated Fat
3g
15%
Cholesterol
50mg
17%
Sodium
762mg
33%
Total Carbohydrate
3g
1%
Dietary Fiber
0g
0%
Sugars
0g
Protein
8g
16%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 oz of Sausage are
10% in carbs, 65% in fat, and 26% in protein.
carbs:
10%
fat:
65%
protein:
26%
Carbs to Weight Ratio
The carbs to weight ratio of Sausage is 5%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Sausage is estimated to be 64%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Mechanically Separated Chicken, Beef, Chicken Broth (Water, Chicken Broth), Water, Textured Soy Flour, Salt, Cereal (Ground Corn, Wheat, Rye, Oats & Rice), And 2% Or Less Of Flavorings & Coloring, Mustard, Corn Syrup Solids, Dextrose, Sodium Phosphate, Sodium Nitrite, Sodium Erythorbate, Natural Hickory Smoke Flavor, Packed In Natural Pork Casing.
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