Saltie Public Food Database

Udon, Japanese Style Noodles With Soup Base, Chicken, Chicken

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Brand Myojo
UPC Code 011152453828
Data Source USDA

Nutrition Facts

Package Weight 7.22 oz/205 g
Serving Sizes 1 bag (205g)
bag
Calories 250
Total Fat 1g 1%
Saturated Fat 0.4g 2%
Cholesterol 2mg 1%
Sodium 1580mg 69%
Total Carbohydrate 53.9g 20%
Dietary Fiber 1g 4%
Sugars 1g
Protein 7g 14%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 bag of Udon, Japanese Style Noodles With Soup Base, Chicken, Chicken are 85% in carbs, 4% in fat, and 11% in protein.

carbs: 85%
fat: 4%
protein: 11%

Carbs to Weight Ratio

The carbs to weight ratio of Udon, Japanese Style Noodles With Soup Base, Chicken, Chicken is 26%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Udon, Japanese Style Noodles With Soup Base, Chicken, Chicken is estimated to be 70%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched What Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin And Folic Acid), Tapioca Starch, Water Salt, Lactic Acid, Sodium Benzoate, Natural Flavor. Soup Base, Sugar, Monosodium, Glutamate, Hydrolyzed Vegetable Protein, Onion Powder, Soy Sauce Powder (Soybeans, Wheat, Salt,) Garlic Powder, Potato Starch, Artificial Flavor, Turmeric Powder, Leek Chips, Celery Powder, White Pepper, Sodium Carbonate, Disodium Inosinate Disodium Guanylate.

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