Cedar Planked Atlantic Salmon, Jalapeno Mango
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UPC Code
856163000568
Data Source
USDA
Package Weight
24 oz/680 g
Serving Sizes
4 oz (113g)
Calories
210
Total Fat
12g
15%
Saturated Fat
3g
15%
Cholesterol
50mg
17%
Sodium
160mg
7%
Total Carbohydrate
8g
3%
Dietary Fiber
0g
0%
Sugars
6g
Protein
18g
36%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 4 oz of Cedar Planked Atlantic Salmon, Jalapeno Mango are
15% in carbs, 51% in fat, and 34% in protein.
carbs:
15%
fat:
51%
protein:
34%
Carbs to Weight Ratio
The carbs to weight ratio of Cedar Planked Atlantic Salmon, Jalapeno Mango is 7%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Cedar Planked Atlantic Salmon, Jalapeno Mango is estimated to be 66%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Atlantic Salmon (Fish), Water, Honey Powder (Sugar, Honey), Sugar, Modified Corn Starch, Apricot Puree, Dehydrated Jalapeno Pepper, Dehydrated Mangoes, Salt, Vinegar, Dehydrated Red And Green Bell Pepper, Dehydrated Habanero Chili Pepper, Lemon Juice Powder (Corn Syrup Solids, Lemon Juice, Lemon Oil), Natural Honey Flavor, Natural Mango Flavor, Citric Acid, Spices.
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