Hickory Maple Atlantic Salmon

🐟

Brand Cedar Bay

UPC Code 037071111045

Data Source USDA

Nutrition Facts

Package Weight 5 oz/141 g

Serving Sizes 4 oz (113g)

Calories 250

Total Fat 12g 15%

Saturated Fat 3g 15%

Cholesterol 50mg 17%

Sodium 420mg 18%

Total Carbohydrate 17g 6%

Dietary Fiber 0g 0%

Sugars 15g

Protein 18g 36%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 oz of Hickory Maple Atlantic Salmon are 27% in carbs, 44% in fat, and 29% in protein.

carbs: 27%

fat: 44%

protein: 29%

Carbs to Weight Ratio

The carbs to weight ratio of Hickory Maple Atlantic Salmon is 15%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Hickory Maple Atlantic Salmon is estimated to be 58%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Atlantic Salmon (Fish), Sugar, Water, Salt, Maple Sugar, Brown Sugar, Spices, Dehydrated Vegetables (Onion, Garlic), Natural Hickory Smoke Flavor, Flavor.