Pumpkin Pie Ice Cream

🍦

Brand Lidl

UPC Code 20097424

Data Source USDA

Nutrition Facts

Serving Sizes 2/3 cup (87g)

cup

Calories 180

Total Fat 8g 10%

Saturated Fat 5g 25%

Cholesterol 25mg 8%

Sodium 65mg 3%

Total Carbohydrate 25g 9%

Dietary Fiber 0g 0%

Sugars 23g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2/3 cup of Pumpkin Pie Ice Cream are 56% in carbs, 40% in fat, and 4% in protein.

carbs: 56%

fat: 40%

protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Pumpkin Pie Ice Cream is 29%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pumpkin Pie Ice Cream is estimated to be 60%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Cream, Corn Syrup, Pumpkin Puree [Pumpkin Puree, Water, Sugar, Brown Sugar, Spices, Caramel (Color), Annatto Extract (Color), Turmeric Oleoresin (Color), Salt], Liquid Sugar, Skim Milk, Buttermilk, Milkfat, Whey, Mono- And Diglycerides, Guar Gum, Cellulose Gum, Carrageenan, Dextrose, Caramel (Color), Beta Carotene (Color).