Saltie Public Food Database

Juicy Citrus

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UPC Code 855730003094
Data Source USDA

Nutrition Facts

Serving Sizes 2 oieces of gum (3.2g)
oieces of gum
Calories 4
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 0g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 oieces of gum of Juicy Citrus are 100% in carbs, 0% in fat, and 0% in protein.

carbs: 100%
fat: 0%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Juicy Citrus is 67%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Juicy Citrus is estimated to be 33%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Gum Base, Sorbitol, Xylitol, Isomalt, Mannitol, Vitamin C (Ascorbic Acid), Natural & Artificial Flavors, Talc, Acacia Gum, Maltrodextribs, Magnesium Stearate, Silicon Dioxide, Titanium Dioxide, Aspartame, Soy Lecithin, Carnuba Wax, Acesulfame Potassium, Tocopherol (To Maintain Freshness)

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