Shrimp California Sushi Sandwich

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Brand Mai

UPC Code 840031400840

Data Source USDA

Nutrition Facts

Package Weight 8.7 oz/247 g

Serving Size 246g

Calories 369

Total Fat 12g 15%

Saturated Fat 1g 5%

Cholesterol 49mg 16%

Sodium 770mg 33%

Total Carbohydrate 58.1g 21%

Dietary Fiber 2g 7%

Sugars 20g

Protein 11g 22%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 246 g of Shrimp California Sushi Sandwich are 60% in carbs, 28% in fat, and 11% in protein.

carbs: 60%

fat: 28%

protein: 11%

Carbs to Weight Ratio

The carbs to weight ratio of Shrimp California Sushi Sandwich is 24%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Shrimp California Sushi Sandwich is estimated to be 67%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sushi Rice (Water, White Rice, Sushi Vinegar (Sugar, Rice Vinegar, Water, Salt, Citric Acid, Kelp Extract (Kelp Extract, Sugar Alcohol, Hydrogenated Starch Hydrolysates, Alcohol, Salt, Xanthan Gum))), Cooked Shrimp (Shrimp,salt), Avocado, Cucumber, Red Cabbage, Vegenaise (Canola Oil, Brown Rice Syrup, Apple Cider Vinegar, Soy Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrated), Lettuce, Yellow Soy Crepe (Egg White, Whole Egg, Soy Protein, Sorbitol, Glycerin, Tumeric), Soy Sauce (Soy Sauce (Water, Wheat, Soybeans, Salt), Salted Sake (Water, Rice, Salt), Water, Dried Cane Syrup, Vinegar, Yeast Extract), Garlic Powder.