Kabobs Made With Chicken Breast, Teriyaki

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Brand Johnsonville

UPC Code 077782002058

Data Source USDA

Nutrition Facts

Package Weight 11 oz/311 g

Serving Sizes 1 kabob (78g)

kabob

Calories 80

Total Fat 1g 1%

Saturated Fat 0g 0%

Cholesterol 40mg 13%

Sodium 360mg 16%

Total Carbohydrate 3g 1%

Dietary Fiber 0g 0%

Sugars 2g

Protein 15g 30%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 kabob of Kabobs Made With Chicken Breast, Teriyaki are 15% in carbs, 11% in fat, and 74% in protein.

carbs: 15%

fat: 11%

protein: 74%

Carbs to Weight Ratio

The carbs to weight ratio of Kabobs Made With Chicken Breast, Teriyaki is 4%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Kabobs Made With Chicken Breast, Teriyaki is estimated to be 76%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Chicken Breast, Teriyaki Seasoning (Sugar, Tamari Soy Sauce Powder [Tamari Soy Sauce (Soybeans, Salt), Maltodextrin, Salt], Soy Protein Isolate, Molasses Solids, Dehydrated Garlic, Maltodextrin, Caramel Color, Modified Corn Starch, Jalapeno Pepper Powder, Lemon Juice Solids, Salt, Xanthan Gum, Spice, Flavor), Water And Less Than 2% Of The Following: Sugar, Salt, Garlic Powder.