Steakhouse Seasoned, Patties Made With Only Premium Cuts Of Pork

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Brand Johnsonville

UPC Code 077782000900

Data Source USDA

Nutrition Facts

Package Weight 16 oz/1 lbs/453 g

Serving Sizes 1 patty (113g)

patty

Calories 350

Total Fat 29g 37%

Saturated Fat 10g 50%

Cholesterol 75mg 25%

Sodium 750mg 33%

Total Carbohydrate 4g 1%

Dietary Fiber 0g 0%

Sugars 1g

Protein 17g 34%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 patty of Steakhouse Seasoned, Patties Made With Only Premium Cuts Of Pork are 5% in carbs, 76% in fat, and 20% in protein.

carbs: 5%

fat: 76%

protein: 20%

Carbs to Weight Ratio

The carbs to weight ratio of Steakhouse Seasoned, Patties Made With Only Premium Cuts Of Pork is 4%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Steakhouse Seasoned, Patties Made With Only Premium Cuts Of Pork is estimated to be 56%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pork, Water, Corn Syrup And Less Than 2% Of The Following: Salt, Natural Flavor, Dextrose, Maltodextrin, Spices, Hydrolyzed Corn Protein (Corn, Salt), Yeast Extract, Dried Garlic, Wine Solids, Grill Flavor (From Partially Hydrogenated Soybean And Cottonseed Oil), Dried Parsley, Beef Extract, Raisin Juice Concentrate, Molasses, Bha, Propyl Gallate, Citric Acid.