Potato Skins
🥔
UPC Code
07789036238
Data Source
USDA
Package Weight
23 oz/652 g
Serving Sizes
2 pieces (87g)
Calories
170
Total Fat
11g
14%
Saturated Fat
3.5g
18%
Cholesterol
15mg
5%
Sodium
240mg
10%
Total Carbohydrate
13g
5%
Dietary Fiber
1g
4%
Sugars
1g
Protein
5g
10%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 pieces of Potato Skins are
30% in carbs, 58% in fat, and 12% in protein.
carbs:
30%
fat:
58%
protein:
12%
Carbs to Weight Ratio
The carbs to weight ratio of Potato Skins is 15%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Potato Skins is estimated to be 67%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Potato Shells (Potatoes, Soybean Oil), Cheese Sauce (Water, Cheddar Cheese [Cultured Milk, Salt, Enzymes, Annatto Color], Soybean Oil, Modified Corn Starch, Nonfat Dry Milk, Whey, Salt, Sodium Phosphate, Lactic Acid, Yeast Extract, Mono-glycerides, Annatto Color, Natural Smoke Flavor), Cheddar Cheese (Pasteurized Cultured Milk, Salt, Enzymes, Annatto, Anticaking Agent), Uncured Bacon No Added Nitrates Or Nitrites Except For Those Naturally Occurring In Sea Salt And Celery Juice Powder (Pork, Water, Salt, Sugar, Celery Powder, Sea Salt).
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