Saltie Public Food Database

Smoked Chowder With Sockeye Salmon

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Brand Pacific
UPC Code 659204595753
Data Source USDA

Nutrition Facts

Package Weight 16 oz/454 g
Serving Sizes 1 cup (245g)
cup
Calories 260
Total Fat 17g 22%
Saturated Fat 10g 50%
Cholesterol 59mg 20%
Sodium 720mg 31%
Total Carbohydrate 18g 7%
Dietary Fiber 1g 4%
Sugars 5g
Protein 9g 18%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cup of Smoked Chowder With Sockeye Salmon are 28% in carbs, 59% in fat, and 14% in protein.

carbs: 28%
fat: 59%
protein: 14%

Carbs to Weight Ratio

The carbs to weight ratio of Smoked Chowder With Sockeye Salmon is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Smoked Chowder With Sockeye Salmon is estimated to be 82%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Chicken Stock (Water, Chicken Base [Chicken Meat Including Natural Chicken Juices, Salt, Cornstarch, Yeast Extract, Dried Potato, Chicken Fat, Onion Powder, Turmeric {For Color}, Spice Extractives]), Milk, Potatoes, Cream, Sockeye Salmon (Wild Sockeye Salmon, Brown Sugar, Salt, Maple Sugar [Salt, Sugar, Brownulated Sugar, Dextrose, Natural Maple Flavor], Hardwood Smoke), Vine-ripened Diced Tomatoes In Juice, Onions, Modified Cornstarch, Spinach, Butter (Cream, Salt), Antimicrobial Blend (Maltodextrin, Cultured Dextrose, Sodium Diacetate, Nisin Preparation [Sodium Chloride, Nisin Prep], Egg White Lysozyme), Tomato Paste, Garlic, Sea Salt, Lemon Juice (Filtered Water, Lemon Juice Concentrate, Sodium Benzoate And Sodium Bisulfite [Preservatives]), Hot Sauce (Aged Cayenne Red Peppers, Distilled Vinegar, Water, Salt, Garlic Powder), Liquid Smoke Flavoring (Purified Natural Wood Smoke, Water), Citric Acid, Cultured Whey, Spices, Sugar.

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