This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Pasteurized Milk & Cream, Sugar, Wheat Flour, Egg, Liquid & Hydrogenated Soybean &/or Cottonseed Oil, Whole Wheat Flour, Partially Hydrogenated Soybean &/or Cottonseed Oil, Cornstarch, Nonfat Dry Milk, Bleached Wheat Flour, Salt, Natural & Artificial Flavor, Molasses, Sodium Phosphate (Preservative), Tapioca Starch, Xanyham Gum, Vegetable Mono & Diglycerides, Cheese Culture, Guar Gum, Carrageenan, Dextrose, Soy Lecithin (Emulsifier), Sodium Bicarbonate, Honey, Maltodextrin, Citric Acid, Carob Bean Gum, Malted Barley Flour, Potassium Sorbate (Preservative), Sodium Alginate (Glycerol, Sodium Benzoate (Preservative), Calcium Disodium Edta (Protects Flavor), Beta Carotene (Color), Vitamin A Palmitate, Niacin, Iron, Annatto (Color), Thaimine Mononitrate, Turmeric (Color), Riboflavin, Folic Acid. New York Also Contains: Enzyme. Strawberry Also Contents: Corn Syrup, Strawberry Puree, Sodium Propionate (Preservative), Red 40, Enzyme. Chocolate Silk Also Contains: Cocoa (Processed With Alkali), Enzyme. Turtle Also Contains: Corn Syrup, Pecans &/or Walnuts, Chocolate Liquor, Caramel Color (Treated With Sulfites), Cocoa Butter, Red 40, Yellow 5, Blue 1.