This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Pancake Batter: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Natural And Artificial Blueberry And Strawberry Flavored Bits (Invert Sugar, Sugar, Water, Wheat Flour [Bleached, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Algin, Potassium Sorbate [As A Preservative], Natural And Artificial Flavor, Fd&c Red #40 Lake, Fd&c Red #3, Fd&c Blue #1), Contains 2% Or Less: Soybean Oil, Artificial Flavor, Salt, Dextrose, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Dried Egg Yolks, Soy Lecithin, Glycerin, Propylene Glycol, Natural Flavor, Caramel Color, Nonfat Dry Milk. Cooked In Vegetable Oil. Fully Cooked Maple Sausage Link Made With Pork & Turkey, Bht & Citric Acid Added To Help Protect Flavor: Pork, Mechanically Separated Turkey, Water, Sugar, Soy Protein Concentrate, Contains 2% Or Less: Salt, Dextrose, Spices, Natural And Artificial Maple Flavors (With Maltodextrin, Modified Food Starch, Caramel Color, Dextrose, Maple Syrup), Sodium Phosphate, Monosodium Glutamate, Spice Extractives, Potassium Lactate, Bht, Citric Acid, Sodium Diacetate.