21/25 Coconut Brd Shrimp
🥥
UPC Code
00075391020463
Data Source
USDA
Serving Sizes
4 oz (113g)
Calories
270
Total Fat
17g
22%
Saturated Fat
7g
35%
Cholesterol
66mg
22%
Sodium
499mg
22%
Total Carbohydrate
19g
7%
Dietary Fiber
3g
11%
Sugars
2g
Protein
12g
24%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 4 oz of 21/25 Coconut Brd Shrimp are
27% in carbs, 55% in fat, and 17% in protein.
carbs:
27%
fat:
55%
protein:
17%
Carbs to Weight Ratio
The carbs to weight ratio of 21/25 Coconut Brd Shrimp is 17%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of 21/25 Coconut Brd Shrimp is estimated to be 58%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Shrimp, Sugar With Tapioca Starch, Modified Starch (Corn), Wheat Flour, Flavor Artificial (Coconut), Salt, Vegetable Shortening (Palm (Non Hydrogenated)), Guar Gum, Dextrose, Xanthan Gum, Spice (White Pepper), Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Coconut Flake, Sugar, Yeast, Soy Flour, Sodium Tripolyphosphate(To Retain Moisture)
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