Saltie Public Food Database

Cake Batter Whipped Gelato

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Brand Revele
UPC Code 851945007445
Data Source USDA

Nutrition Facts

Package Weight 1 PT/473 mL
Serving Size 55g
g
Calories 90
Total Fat 4.5g 6%
Saturated Fat 3g 15%
Cholesterol 15mg 5%
Sodium 30mg 1%
Total Carbohydrate 8g 3%
Dietary Fiber 0g 0%
Sugars 6g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 55 g of Cake Batter Whipped Gelato are 35% in carbs, 44% in fat, and 22% in protein.

carbs: 35%
fat: 44%
protein: 22%

Carbs to Weight Ratio

The carbs to weight ratio of Cake Batter Whipped Gelato is 15%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cake Batter Whipped Gelato is estimated to be 68%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Cream, Sugar, Whole Milk Protein, Chocolate Confetti (Sugar, Cocoa Butter, Milk Powder, Lecithin, Vanilla, Color Extracts (Beet, Carrot, Spinach, Paprika)). Contains 2% Or Less Of: Guar Gum, Distilled Monoglycerides, Carob Bean Gum, Gum Arabic, Natural Flavor.

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