Cake Batter Whipped Gelato
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UPC Code
851945007445
Data Source
USDA
Package Weight
1 PT/473 mL
Serving Size
55g
Calories
90
Total Fat
4.5g
6%
Saturated Fat
3g
15%
Cholesterol
15mg
5%
Sodium
30mg
1%
Total Carbohydrate
8g
3%
Dietary Fiber
0g
0%
Sugars
6g
Protein
5g
10%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 55 g of Cake Batter Whipped Gelato are
35% in carbs, 44% in fat, and 22% in protein.
carbs:
35%
fat:
44%
protein:
22%
Carbs to Weight Ratio
The carbs to weight ratio of Cake Batter Whipped Gelato is 15%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Cake Batter Whipped Gelato is estimated to be 68%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Milk, Cream, Sugar, Whole Milk Protein, Chocolate Confetti (Sugar, Cocoa Butter, Milk Powder, Lecithin, Vanilla, Color Extracts (Beet, Carrot, Spinach, Paprika)). Contains 2% Or Less Of: Guar Gum, Distilled Monoglycerides, Carob Bean Gum, Gum Arabic, Natural Flavor.
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