Saltie Public Food Database

General Tso Stir-fry Sauce

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UPC Code 075050319754
Data Source USDA

Nutrition Facts

Package Weight 12.6 oz/357 g
Serving Sizes 1 tbsp (19g)
tbsp
Calories 45
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 230mg 10%
Total Carbohydrate 10g 4%
Dietary Fiber 0g 0%
Sugars 7g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 tbsp of General Tso Stir-fry Sauce are 90% in carbs, 10% in fat, and 0% in protein.

carbs: 90%
fat: 10%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of General Tso Stir-fry Sauce is 53%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of General Tso Stir-fry Sauce is estimated to be 45%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Soy Sauce (Water, Wheat, Soybeans, Salt), Water, Tomato Paste, Balsamic Vinegar, Distilled Vinegar, Cornstarch, Olive Oil, Onion And Garlic Powder, Spices, Autolyzed Yeast Extract, Xanthan Gum.

Also by House Of Tsang

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