Saltie Public Food Database

Korean Bbq Stir-fry Sauce

🥫
UPC Code 075050038303
Data Source USDA

Nutrition Facts

Package Weight 11.5 oz/326 g
Serving Sizes 1 tbsp (17g)
tbsp
Calories 25
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 280mg 12%
Total Carbohydrate 6g 2%
Dietary Fiber 0g 0%
Sugars 5g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 tbsp of Korean Bbq Stir-fry Sauce are 100% in carbs, 0% in fat, and 0% in protein.

carbs: 100%
fat: 0%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Korean Bbq Stir-fry Sauce is 35%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Korean Bbq Stir-fry Sauce is estimated to be 65%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Tamari (Water, Soybeans, Vinegar, Salt), Sugar, Onion, Pear Puree Concentrate (Pear, Ascorbic Acid), Rice Wine, Garlic, Ginger, Corn Starch, Salt, Sesame Seeds, Onion And Garlic Powder, Sesame And Canola Oils, Spice, Lactic Acid, Xanthan Gum, Yeast Extract.

Also by House Of Tsang

Other Foods