Saltie Public Food Database

Pistachio Gelato

🍽
Brand Archer Farms
UPC Code 085239734506
Data Source USDA

Nutrition Facts

Serving Sizes 0.5 cup (63g)
cup
Calories 160
Total Fat 9g 12%
Saturated Fat 6g 30%
Cholesterol 15mg 5%
Sodium 35mg 2%
Total Carbohydrate 16g 6%
Dietary Fiber 2g 7%
Sugars 14g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Pistachio Gelato are 41% in carbs, 52% in fat, and 8% in protein.

carbs: 41%
fat: 52%
protein: 8%

Carbs to Weight Ratio

The carbs to weight ratio of Pistachio Gelato is 25%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pistachio Gelato is estimated to be 56%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Nonfat Milk, Sugar, Butter, Milk Proteins, Toasted Pistachios, Cream, Pistachio Paste, Mono- And Diglycerides, Stabilizers (Locust Bean Gum, Guar Gum, Carrageenan), Vegetbale Juice For Color, Natural Flavors.

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