Buffalo Blue Cheese

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Brand Dudley's

UPC Code 708411000625

Data Source USDA

Nutrition Facts

Package Weight 24 oz/1.5 lbs

Serving Sizes 1 slice (42g)

slice

Calories 100

Total Fat 1.5g 2%

Saturated Fat 1g 5%

Cholesterol 0mg 0%

Sodium 170mg 7%

Total Carbohydrate 19g 7%

Dietary Fiber 1g 4%

Sugars 1g

Protein 4g 8%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 slice of Buffalo Blue Cheese are 72% in carbs, 13% in fat, and 15% in protein.

carbs: 72%

fat: 13%

protein: 15%

Carbs to Weight Ratio

The carbs to weight ratio of Buffalo Blue Cheese is 45%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Buffalo Blue Cheese is estimated to be 42%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Unbleached Flour (Wheat Flour, Malt Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Hot Sauce (Water, Chile Peppers, Habanero Peppers, Chiles, Tomato Paste, Vinegar, Salt, Spices, Herbs, Xanthan Gum), Blue Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose, Natamycin [To Protect Flavor]), Contains 2% Or Less Of Each Of The Following: Palm Oil, Wheat Flour, Yellow 5, Salt, Vinegar, Sugar, Malt Powder (Dried Corn Syrup, Barley Malt Extract), Whey [Milk], Cayenne Pepper, Garlic Powder, Blackpepper, Calcium Sulfate, Enzymes.