Saltie Public Food Database

Light Style Soft Wheat Bread

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UPC Code 014100071662
Data Source USDA

Nutrition Facts

Package Weight 16 OZ/1 LB/454 g
Serving Sizes 2 oz (57g)
oz
Calories 130
Total Fat 1g 1%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 200mg 9%
Total Carbohydrate 27g 10%
Dietary Fiber 5g 18%
Sugars 3g
Protein 7g 14%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 oz of Light Style Soft Wheat Bread are 74% in carbs, 6% in fat, and 19% in protein.

carbs: 74%
fat: 6%
protein: 19%

Carbs to Weight Ratio

The carbs to weight ratio of Light Style Soft Wheat Bread is 47%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Light Style Soft Wheat Bread is estimated to be 39%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Whole Wheat Flour, Water, Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Wheat Gluten, Yeast, Sugar, Oat Fiber, Contains 2% Or Less Of: Wheat Bran, Honey, Molasses, Salt, Nonfat Milk*, Monoglycerides, Calcium Propionate And Sorbic Acid To Extend Freshness, Wheat Germ, Datem, Brown Sugar, Malted Barley Flour, Sucralose, Soy Lecithin.

Also by Pepperidge Farm

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