Fajita Seasoned Chicken & Vegetables For Lettuce Wraps
🥬
UPC Code
079893108551
Data Source
USDA
Package Weight
8 oz/227 g
Serving Sizes
1 tray (227g)
Calories
241
Total Fat
10g
13%
Saturated Fat
3.5g
18%
Cholesterol
84mg
28%
Sodium
831mg
36%
Total Carbohydrate
10g
4%
Dietary Fiber
3g
11%
Sugars
2g
Protein
29.1g
58%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 tray of Fajita Seasoned Chicken & Vegetables For Lettuce Wraps are
16% in carbs, 37% in fat, and 47% in protein.
carbs:
16%
fat:
37%
protein:
47%
Carbs to Weight Ratio
The carbs to weight ratio of Fajita Seasoned Chicken & Vegetables For Lettuce Wraps is 4%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Fajita Seasoned Chicken & Vegetables For Lettuce Wraps is estimated to be 78%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cooked Fajita Seasoned White Meat Chicken (White Meat Chicken, Water, Soybean Oil, Wheat Flour, Isolated Soy Protein, Spices, Chicken Broth Concentrate [Chicken Broth, Chicken Flavor, Vegetables {Carrot, Onion, Celery}, Sea Salt, Flavoring, Potato Flour, Onion Powder], Salt, Phosphates [Sodium Phosphates, Calcium Phosphate], Paprika [Ethoxyquin Added To Retain Color], Garlic Powder, Onion Powder, Citric Acid, Carrageenan, Sugar), Roasted Yellow Onion, Green Bell Pepper, Red Bell Pepper, Cheddar & Monterey Jack Cheese Blend (Cheddar Cheese [Cultured Milk, Salt, Enzymes, Annatto Color], Monterey Jack Cheese [Cultured Milk, Salt, Enzymes], Corn Starch, Potato Starch, Natamycin [Mold Inhibitor]), Olive Oil, Garlic (Garlic, Citric Acid), Butter Sauce (Water, Butter [Pasteurized Cream, Salt], Salt, Modified Corn Starch, Spices, Xanthan Gum), Salt.
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