Cherry Cheesecake Flavor Dairy Dessert
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UPC Code
036632018939
Data Source
USDA
Package Weight
5.3 oz/150 g
Serving Sizes
1 package (150g)
Calories
190
Total Fat
6g
8%
Saturated Fat
4g
20%
Cholesterol
20mg
7%
Sodium
65mg
3%
Total Carbohydrate
25g
9%
Dietary Fiber
0g
0%
Sugars
21g
Protein
8g
16%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 package of Cherry Cheesecake Flavor Dairy Dessert are
54% in carbs, 29% in fat, and 17% in protein.
carbs:
54%
fat:
29%
protein:
17%
Carbs to Weight Ratio
The carbs to weight ratio of Cherry Cheesecake Flavor Dairy Dessert is 17%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Cherry Cheesecake Flavor Dairy Dessert is estimated to be 74%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cultured Grade A Milk, Sugar, Water, Cherry Puree, Maltodextrin, Contains Less Than 1% Of Modified Food Starch, Modified Corn Starch, Natural Flavor, Beta Carotene And Carmine (For Color), Citric Acid, Pectin, Sodium Citrate, Potassium Sorbate (To Maintain Freshness), Calcium Citrate
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