Saltie Public Food Database

Cherry Cheesecake Flavor Dairy Dessert

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Brand Dannon
UPC Code 036632018939
Data Source USDA

Nutrition Facts

Package Weight 5.3 oz/150 g
Serving Sizes 1 package (150g)
package
Calories 190
Total Fat 6g 8%
Saturated Fat 4g 20%
Cholesterol 20mg 7%
Sodium 65mg 3%
Total Carbohydrate 25g 9%
Dietary Fiber 0g 0%
Sugars 21g
Protein 8g 16%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 package of Cherry Cheesecake Flavor Dairy Dessert are 54% in carbs, 29% in fat, and 17% in protein.

carbs: 54%
fat: 29%
protein: 17%

Carbs to Weight Ratio

The carbs to weight ratio of Cherry Cheesecake Flavor Dairy Dessert is 17%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cherry Cheesecake Flavor Dairy Dessert is estimated to be 74%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cultured Grade A Milk, Sugar, Water, Cherry Puree, Maltodextrin, Contains Less Than 1% Of Modified Food Starch, Modified Corn Starch, Natural Flavor, Beta Carotene And Carmine (For Color), Citric Acid, Pectin, Sodium Citrate, Potassium Sorbate (To Maintain Freshness), Calcium Citrate

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