Thin Cantonese Egg Noodles, Cantonese Egg
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UPC Code
711464506631
Data Source
USDA
Package Weight
10.5 oz/300 g
Serving Size
50g
Calories
190
Total Fat
1.5g
2%
Saturated Fat
0g
0%
Cholesterol
35mg
12%
Sodium
30mg
1%
Total Carbohydrate
40g
15%
Dietary Fiber
2g
7%
Sugars
1g
Protein
6g
12%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 50 g of Thin Cantonese Egg Noodles, Cantonese Egg are
81% in carbs, 7% in fat, and 12% in protein.
carbs:
81%
fat:
7%
protein:
12%
Carbs to Weight Ratio
The carbs to weight ratio of Thin Cantonese Egg Noodles, Cantonese Egg is 80%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Thin Cantonese Egg Noodles, Cantonese Egg is estimated to be 5%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Wheat Flour, Water, Egg Yolks, Salt
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