Thai Red Curry Cooking Sauce Kit

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Brand Blue Dragon

UPC Code 711464506501

Data Source USDA

Nutrition Facts

Package Weight 8.9 OZ/253 g

Serving Sizes 1/2 cup (127g)

cup

Calories 230

Total Fat 21g 27%

Saturated Fat 18g 90%

Cholesterol 0mg 0%

Sodium 420mg 18%

Total Carbohydrate 8g 3%

Dietary Fiber 3g 11%

Sugars 4g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/2 cup of Thai Red Curry Cooking Sauce Kit are 14% in carbs, 81% in fat, and 5% in protein.

carbs: 14%

fat: 81%

protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Thai Red Curry Cooking Sauce Kit is 6%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Thai Red Curry Cooking Sauce Kit is estimated to be 75%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Coconut Milk (Coconut Extract, Water, Carboxymethylcellulose), Thai Red Curry Paste (Coconut Cream, Lemongrass, Dried Red Chillies, Garlic, Salt, Galangal, Palm Sugar, Shallots, Kaffir Lime Peel, Coriander Seeds, Yeast Extract, Sugar, Paprika Oleoresin (Color), Alpha-tocopherols (Preservatives)), Seasoning (Dried Red Chilies, Dried Sweet Basil, Dried Kaffir Lime Leaves)