Greek Frozen Yogurt, Vanilla Honey Praline
🍯
UPC Code
021130097944
Data Source
USDA
Package Weight
1 PT/473 mL
Serving Sizes
0.5 cup (87g)
Calories
170
Total Fat
4.5g
6%
Saturated Fat
2g
10%
Cholesterol
10mg
3%
Sodium
125mg
5%
Total Carbohydrate
27g
10%
Dietary Fiber
0g
0%
Sugars
24g
Protein
6g
12%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Greek Frozen Yogurt, Vanilla Honey Praline are
63% in carbs, 23% in fat, and 14% in protein.
carbs:
63%
fat:
23%
protein:
14%
Carbs to Weight Ratio
The carbs to weight ratio of Greek Frozen Yogurt, Vanilla Honey Praline is 31%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Greek Frozen Yogurt, Vanilla Honey Praline is estimated to be 57%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Skim Milk, Water, Sugar, Praline Pecan Pieces (Sugar, Pecans, Butter [Cream, Salt], Corn Syrup, Salt), Cream, Frozen Yogurt Base (Milk Protein Concentrate, Nonfat Milk, Whey Protein Concentrate, Mono & Diglycerides, Guar Gum, Cellulose Gum, Sodium Citrate, Carrageenan, Dextrose), Honey Swirl (Sugar, Water, Honey, Tapioca Starch, Natural Flavor, Caramel Color, Salt, Turmeric), Corn Syrup, Citric Acid, Vanilla Extract. Contains Active Yogurt Cultures: Lactobacillus Acidophilus, Streptococcus Thermophilus, And Lactobacillus Bulgaricus. 3310
Other Foods