Pepper & Vinegar Sauce
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UPC Code
853210003091
Data Source
USDA
Package Weight
16 fl oz/453 mL
Serving Sizes
2 tbsp (33g)
Calories
70
Total Fat
0g
0%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
150mg
7%
Total Carbohydrate
18g
7%
Dietary Fiber
0g
0%
Sugars
17g
Protein
0g
0%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 tbsp of Pepper & Vinegar Sauce are
100% in carbs, 0% in fat, and 0% in protein.
carbs:
100%
fat:
0%
protein:
0%
Listed Ingredients
Sugar, Ketchup (Tomato Concentrate, Sugar, Vinegar, Onion Powder, Spices, Natural Flavors), Tomato Paste, Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, Turmeric, Spices), Cider Vinegar, Water, Orange Juice, Lemon Juice, Worcestershire Sauce (Distilled White Vinegar, Molasses, Water, Sugar, Onions, Anchovies, Salt, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper, Extract. Contains Anchovies), Xanthan Gum, Salt, Spices, Onion Powder, Chili Pepper, Cayenne Pepper, Garlic Powder.
Carbs to Weight Ratio
The carbs to weight ratio of Pepper & Vinegar Sauce is 55%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Pepper & Vinegar Sauce is estimated to be 45%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
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