Din Rl, Wg, Ls, Smth Top, 2.5""x2.5"" Dinner Rolls, Whole Grain, Low Sodium, Smooth Top, 2.5"" X 2.5""
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UPC Code
00737410164502
Data Source
USDA
Package Weight
10.125 LBR
Serving Sizes
1 oz , 1 roll (28g)
Calories
70
Total Fat
1g
1%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
60mg
3%
Total Carbohydrate
14g
5%
Dietary Fiber
1g
4%
Sugars
2g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 oz , 1 roll of Dinner Rolls, Whole Grain, Low Sodium, Smooth Top, 2.5"" X 2.5"" are
81% in carbs, 13% in fat, and 6% in protein.
carbs:
81%
fat:
13%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Dinner Rolls, Whole Grain, Low Sodium, Smooth Top, 2.5"" X 2.5"" is 50%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Dinner Rolls, Whole Grain, Low Sodium, Smooth Top, 2.5"" X 2.5"" is estimated to be 43%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Whole Wheat Flour, Water, Enriched Wheat Flour ([Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Malted Barley Flour), Sugar, Contains 2% Or Less Of: Yeast, Soybean Oil, Wheat Gluten, Salt, Potassium Chloride, Microbial Enzymes, Ascorbic Acid (Dough Conditioner).
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