Fire Roasted Cornbread Biscuits Topped With Honey Butter
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UPC Code
059635008738
Data Source
USDA
Serving Sizes
1 biscruit (40g)
Calories
170
Total Fat
9g
12%
Saturated Fat
3.5g
18%
Cholesterol
10mg
3%
Sodium
250mg
11%
Total Carbohydrate
19g
7%
Dietary Fiber
1g
4%
Sugars
6g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 biscruit of Fire Roasted Cornbread Biscuits Topped With Honey Butter are
45% in carbs, 48% in fat, and 7% in protein.
carbs:
45%
fat:
48%
protein:
7%
Listed Ingredients
Dough: Enriched Wheat Flour (Flour, R 8% Niacin, Iron, Thiamine Mono Nitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic From Fat 80% Acid), Water, Sugar, Vegetable Shortening Vc. Daily Value. (Modified Palm Oil Canola 14 Oil), Cheddar Cheese (Cultured Pasteurized Milk, 180/0 Salt, Enzymes, Anatolian Color, Potato Starch Or Corn Starch 3 Or Powdered Cellulose) (Anticking Agent)), Roasted 10% Corn, Corn Meal Corn Flour, 19 G 6 Corn Syrup Solids, Sweet Cream Buttermilk, Leavening Than 1 G 4% (Sodium Acid Phosphate, Sodium Bicarbonate, Corn Starch, Mono Calcium Phosphate Mono Hydrate, Calcium Sulfate), Contains /itamin C 0 20/0 Or Less Of: Soy Flour, Soy Protein, Soy Protein Isolate, Sed On A 2,000 Soy Lecithin, Xanthan Gum, .ies May Be Higher Salt, Artificial Flavor, It Calorie Needs: Sodium Bicarbonate. 2,000 2,500 Spread: Butter (Cream, Salt), 35 G 80 G Soybean Oil, Honey Salt.
Carbs to Weight Ratio
The carbs to weight ratio of Fire Roasted Cornbread Biscuits Topped With Honey Butter is 48%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Fire Roasted Cornbread Biscuits Topped With Honey Butter is estimated to be 23%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
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