Saltie Public Food Database

Handcrafted Gourmet Layer Cakes, Vanilla, Vanilla

🍰
Brand Swiss Colony
UPC Code 023204382536
Data Source USDA

Nutrition Facts

Package Weight 8.75 oz/248 g
Serving Sizes 2 pieces (25g)
pieces
Calories 120
Total Fat 6g 8%
Saturated Fat 4g 20%
Cholesterol 20mg 7%
Sodium 35mg 2%
Total Carbohydrate 15g 5%
Dietary Fiber 0g 0%
Sugars 14g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 pieces of Handcrafted Gourmet Layer Cakes, Vanilla, Vanilla are 51% in carbs, 46% in fat, and 3% in protein.

carbs: 51%
fat: 46%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Handcrafted Gourmet Layer Cakes, Vanilla, Vanilla is 60%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Handcrafted Gourmet Layer Cakes, Vanilla, Vanilla is estimated to be 12%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Eggs, Hydrogenated Palm Kernel Oil, Water, Bleached Wheat Flour, Palm Oil, Reduced Mineral Whey, Milk, Nonfat Milk Derived Solids, Invert Sugar, Butter, Margarine (Palm Oil, Water, Salt, Mono And Diglycerides, Soy Lecithin (An Emulsifier), Natural Butter Flavor, Vitamin A Palmitate, Beta Carotene (For Color)), High Fructose Corn Syrup, Corn Syrup, Apricots, Cornstarch, Whey, With Soy Lecithin, Polysorbate 60 And Sorbitan Monostearate (Emulsifiers), Non-hydrogenated Palm Kernel Oil, Orange Pulp, With Potassium Sorbate, Sulfur Dioxide And Sodium Benzoate Added As Preservatives, Natural Flavor, Apricot Puree, Artificial Color Including Yellow #6, Yellow #5 Lake, Red #40 Lake, Yellow #6 Lake And Blue #1 Lake, Salt, Artificial Flavor, Modified Cornstarch, Citric Acid, Canola Oil, Pectin, Soybean Oil, Coconut Oil, Malic Acid, Xanthan And Guar Gums, Non-hydrogenated Coconut Oil, Medium Chain Triglycerides.

Also by Swiss Colony

Other Foods