Meat Lovers Eggs, Sausage, Bacon Ham And Cheddar Cheese Breakfast Bowl
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UPC Code
071007000362
Data Source
USDA
Package Weight
6 oz/170 g
Serving Size
170g
Calories
250
Total Fat
16g
21%
Saturated Fat
6g
30%
Cholesterol
296mg
99%
Sodium
770mg
33%
Total Carbohydrate
8g
3%
Dietary Fiber
0g
0%
Sugars
2g
Protein
16g
32%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 170 g of Meat Lovers Eggs, Sausage, Bacon Ham And Cheddar Cheese Breakfast Bowl are
13% in carbs, 60% in fat, and 27% in protein.
carbs:
13%
fat:
60%
protein:
27%
Carbs to Weight Ratio
The carbs to weight ratio of Meat Lovers Eggs, Sausage, Bacon Ham And Cheddar Cheese Breakfast Bowl is 5%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Meat Lovers Eggs, Sausage, Bacon Ham And Cheddar Cheese Breakfast Bowl is estimated to be 76%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Scrambled Eggs (Pasteurized Whole Eggs, Nonfat Milk, Soybean Oil, Modified Food Starch, Salt, Xanthan Gum, Citric Acid, Butter Flavor (Maltodextrin, Natural Butter Flavor, Annatto And Turmeric [Added For Color]), Spice And/or Liquid Pepper Extract), Water Tomatoes (With Juice, Citric Acid, Calcium Chloride), Pork Sausage (Pork, Water, Salt, Spices, Corn Syrup Solids, Sugar, Autolyzed Yeast Extract, Spice Extractive), Cheddar Cheese Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Annatto Color), Cooked Ham, Water Added (Cured With Water, Dextrose, Salt, Less Than 2% Potassium Lactate, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite), Onion Bacon (Cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Contains 2% Or Less Modified Corn Starch, Jalapeno Peppers (With Salt, Acetic Acid, Water, Calcium Chloride), Modified Food Starch, Spices.
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