This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Sugar, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Milk, Soybean Oil, Cream, Corn Syrup, Eggs, Egg Whites, Unsweetened Chocolate, Butter, Nonfat Milk, Hydrogenated Coconut Oil, Chocolate Liquor, Cocoa Processed With Alkali, Modified Corn Starch, Cocoa Butter, Graham Flour, Salt, Palm Oil, Sodium Bicarbonate, Water, Dextrose, Natural Flavor, Soy Lecithin, Gelatin, Brown Sugar, Invert Sugar, Artificial Flavor, Sodium Acid Pyrophosphate, Cane Molasses, Corn Starch, Carrageenan, Vegetable Oil, Guar Gum, Potassium Sorbate (Preservative), Xanthan Gum, Honey, Triethyl Citrate, Monocalcium Phosphate, Whey, Mono-and Diglycerides, Polysorbate 60, Sorbitan Monostearate, Tetrasodium Pyrophosphate (Whipping Aid), Blue 1, Monoglycerides, Citric Acid, Caramel Color, Ascorbic Acid, Phosphoric Acid (Preservative), Sodium Propionate (Preservative), Titanium Dioxide (Color).