Cookies, Victorian Oatmeal Raisin, Victorian Oatmeal Raisin
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UPC Code
609408416354
Data Source
USDA
Package Weight
2.96 oz/84 g
Serving Sizes
6 cookies (28g)
Calories
120
Total Fat
2.5g
3%
Saturated Fat
1.5g
8%
Cholesterol
10mg
3%
Sodium
40mg
2%
Total Carbohydrate
23g
8%
Dietary Fiber
1g
4%
Sugars
18g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 6 cookies of Cookies, Victorian Oatmeal Raisin, Victorian Oatmeal Raisin are
78% in carbs, 19% in fat, and 3% in protein.
carbs:
78%
fat:
19%
protein:
3%
Carbs to Weight Ratio
The carbs to weight ratio of Cookies, Victorian Oatmeal Raisin, Victorian Oatmeal Raisin is 82%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Cookies, Victorian Oatmeal Raisin, Victorian Oatmeal Raisin is estimated to be 5%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Raisins, Sugar, Gluten Free Rolled Oats, Gluten Free Flour Blend (Gluten Free Oat And Coconut Flours), Butter, Eggs (Whole Eggs, Citric Acid, 0.15% Water), Vanilla Extract (Vanilla Bean Extractive In Water Alcohol (35%) And Sugar), Baking Soda, Cinnamon, Salt.
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