New York Style Cheesecake

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Brand The Bakery At Walmart

UPC Code 078742091068

Data Source USDA

Nutrition Facts

Serving Sizes 1 slice (104g)

slice

Calories 380

Total Fat 26g 33%

Saturated Fat 15g 75%

Cholesterol 110mg 37%

Sodium 280mg 12%

Total Carbohydrate 32g 12%

Dietary Fiber 1g 4%

Sugars 22g

Protein 5g 10%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 slice of New York Style Cheesecake are 34% in carbs, 61% in fat, and 5% in protein.

carbs: 34%

fat: 61%

protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of New York Style Cheesecake is 31%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of New York Style Cheesecake is estimated to be 39%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cream Cheese (Milk, Cream, Cheese Culture, Salt, Carob Bean Gum), Sugar, Heavy Cream (Cream, Mono And Diglycerides, Polysorbate 80, Carrageenan), Eggs, Enriched Unbleached Wheat Flour (Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sour Cream (Cultured Pasteurized Milk, Cream, Nonfat Dry Milk, Modified Corn Starch, Sodium Tripolyphosphate, Guar Gum, Calcium Sulfate, Carrageenan, Locust Bean Gum, To Preserve Freshness (Potassium Sorbate)), Butter (Cream, Salt), Contains Less Than 2% Of The Following: Graham Flour, Palm Oil, Brown Sugar, Corn Starch, Honey, Skim Milk, Natural And Artificial Flavor, Salt, Baking Soda, Modified Corn Starch, Lemon Juice Concentrate, Soy Lecithin.