Saltie Public Food Database

White Cake

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UPC Code 078742204727
Data Source USDA

Nutrition Facts

Serving Sizes 0.06 of cake (81g)
of cake
Calories 320
Total Fat 15g 19%
Saturated Fat 6g 30%
Cholesterol 25mg 8%
Sodium 210mg 9%
Total Carbohydrate 44g 16%
Dietary Fiber 0g 0%
Sugars 35g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.06 of cake of White Cake are 55% in carbs, 42% in fat, and 3% in protein.

carbs: 55%
fat: 42%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of White Cake is 54%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of White Cake is estimated to be 25%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Palm Oil, Enriched Wheat Flour Bleached (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Eggs, Nonfat Milk Solids, Egg Whites, Soybean Oil, Water, Whey, Pastel Sequin Shapes (Sugar, Rice Flour, Partially Hydrogenated Vegetable Oil [Cottonseed And/or Soybean], Corn Starch, Cellulose Gum, Carrageenan, Soy Lecithin, Titanium Dioxide [Color], Yellow 5, Red 3, Yellow 6, Artificial Flavor, Blue 1), Invert Sugar, Mono & Diglycerides, Propylene Glycol Mono & Diesters Of Fatty Acids, Food Starch-modified, Leavening (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate, Aluminum Sulfate, Sodium Acid Pyrophosphate), Corn Starch, Dextrose, Mini Birthday Assortment Decorations (Sugar, Egg White Solids, Modified Corn Starch, Blue 1, Red 3, Yellow 5, Yellow 6), Salt, Partially Hydrogenated Vegetable Oil (Soybean And/or Cottonseed Oil), Polysorbate 60, Soy Lecithin, Corn Flour, Soy Flour, Sodium Propionate (Preservative), Xanthan Gum, Sodium Stearoyl Lactylate, Natural And Artificial Flavor, Guar Gum, Cellulose Gum, Propylene Glycol, Tricalcium Phosphate.

Also by The Bakery At Walmart

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