Saltie Public Food Database

Potato Chips, Cheddar & Sour Cream, Cheddar & Sour Cream

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Brand J. Higgs
UPC Code 051933345096
Data Source USDA

Nutrition Facts

Package Weight 18 oz/510 g
Serving Sizes 1 oz (28g)
oz
Calories 150
Total Fat 9g 12%
Saturated Fat 2g 10%
Cholesterol 0mg 0%
Sodium 220mg 10%
Total Carbohydrate 16g 6%
Dietary Fiber 1g 4%
Sugars 1g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 oz of Potato Chips, Cheddar & Sour Cream, Cheddar & Sour Cream are 43% in carbs, 54% in fat, and 3% in protein.

carbs: 43%
fat: 54%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Potato Chips, Cheddar & Sour Cream, Cheddar & Sour Cream is 57%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Potato Chips, Cheddar & Sour Cream, Cheddar & Sour Cream is estimated to be 7%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Potatoes, Vegetable Oil (Contains One Or More Of The Following: Corn Oil, Cottonseed Oil, Canola Oil), Seasoning (Maltodextrin, Whey, Buttermilk, Dextrose, Monosodium Glutamate, Onion Powder, Salt, Cheddar Cheese Flavor And Artificial Flavor, Garlic Powder, Partially Hydrogenated Soybean Oil, Citric Acid, Disodium Inosinate And Disodium Guanylate, Hydrolyzed Soy Protein, Yellow 6 Lake, Yellow 5 Lake, Lactic Acid, Sodium Phosphate, Yeast Extract, Silicon Dioxide), Salt.

Also by J. Higgs

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