Turkey Gravy
🍽
UPC Code
719283456656
Data Source
USDA
Package Weight
12 oz/340 g
Serving Sizes
0.25 cup (60g)
Calories
25
Total Fat
1g
1%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
290mg
13%
Total Carbohydrate
3g
1%
Dietary Fiber
0g
0%
Sugars
0g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.25 cup of Turkey Gravy are
48% in carbs, 36% in fat, and 16% in protein.
carbs:
48%
fat:
36%
protein:
16%
Carbs to Weight Ratio
The carbs to weight ratio of Turkey Gravy is 5%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Turkey Gravy is estimated to be 92%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Turkey Stock, Modified Corn Starch, Contains Less Than 2% Of Cooked Turkey Meat, Wheat Flour, Chicken Fat, Salt, Yeast Extract, Turkey Fat, Onion Power, Maltodextrin, Disodium Inosinate, Disodium Guanylate, Natural Flavor, Sunflower Oil, Citric Acid, Spice, Caramel Color, Black Pepper, Natural Extractives Of Paprika, Mono- And Diglycerides, Soy Lecithin, Garlic Powder, Lactic Acid, Sodium Phosphate, Calcium Lactate.
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