Saltie Public Food Database

Club Sandwich

🥪
Brand Archer Farms
UPC Code 492860300619
Data Source USDA

Nutrition Facts

Serving Sizes 10.3 oz (292g)
oz
Calories 710
Total Fat 35.9g 46%
Saturated Fat 17g 85%
Cholesterol 111mg 37%
Sodium 1900mg 83%
Total Carbohydrate 59g 21%
Dietary Fiber 4.1g 15%
Sugars 5g
Protein 40.9g 82%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 10.3 oz of Club Sandwich are 33% in carbs, 45% in fat, and 23% in protein.

carbs: 33%
fat: 45%
protein: 23%

Carbs to Weight Ratio

The carbs to weight ratio of Club Sandwich is 20%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Club Sandwich is estimated to be 53%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Wheat Sub (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Wheat Bran, Yeast, Sugar, Wheat Gluten, Salt, Cracked Wheat, Malted Barley Extract, Calcium Propionate [Preservative], Dough Conditioner [Diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid, Enzymes, L-cysteine, Azodicarbonamide], Caramel Color, Malted Barley Flour), Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes And Annatto Color), Ham With Natural Juices (Ham Cured With Water, Contains 2% Or Less Of Sugar, Salt, Potassium Lactate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate), Turkey (Turkey Breast, Water, Modified Food Starch, Salt, Dextrose, Sodium Lactate, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite), Green Leaf Lettuce, Tomatoes, Bacon (Cured With Water, Salt, Sugar, Natural Smoke Flavor, Sodium Phosphate, Sodium Erythorbate And Sodium Nitrite), Mayonnaise Pouch (Soybean Oil, Water, White Distilled Vinegar, Corn Syrup, Egg Yolks, Salt, Calcium Disodium Edta Added To Protect Flavor).

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