Saltie Public Food Database

Chicken & Buttermilk Biscuit Snack Size Fully Cooked Breaded Chicken Patty Sandwiches

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Brand Banquet
UPC Code 031000600068
Data Source USDA

Nutrition Facts

Serving Size 95g
g
Calories 280
Total Fat 13g 17%
Saturated Fat 5g 25%
Cholesterol 15mg 5%
Sodium 790mg 34%
Total Carbohydrate 30g 11%
Dietary Fiber 2g 7%
Sugars 3g
Protein 11g 22%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 95 g of Chicken & Buttermilk Biscuit Snack Size Fully Cooked Breaded Chicken Patty Sandwiches are 43% in carbs, 42% in fat, and 16% in protein.

carbs: 43%
fat: 42%
protein: 16%

Carbs to Weight Ratio

The carbs to weight ratio of Chicken & Buttermilk Biscuit Snack Size Fully Cooked Breaded Chicken Patty Sandwiches is 32%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chicken & Buttermilk Biscuit Snack Size Fully Cooked Breaded Chicken Patty Sandwiches is estimated to be 43%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Buttermilk Biscuit: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Buttermilk, Palm Oil, Nonfat Milk, Contains 2% Or Less Of: Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Aluminum Sulfate, Monocalcium Phosphate), Sugar, Salt, Sodium Caseinate, Datem, Sodium Propionate And Potassium Sorbate (Preservatives), Dextrose, Wheat Starch, Natural Flavors, Corn Starch, Sorbic Acid. Breaded Chicken Patty: Chicken Breast With Rib Meat, Breader (Bleached Wheat Flour, Yellow Corn Flour, Salt, Spices, Leavening [Sodium Aluminum Phosphate, Sodium Bicarbonate], Spice Extractive), Batter (Water, Yellow Corn Flour, Corn Starch, Salt, Spices, Guar Gum, Leavening [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate], Garlic Powder), Water, Chicken Skin, Contains 2% Or Less Of: Textured Soy Protein Concentrate, Soy Protein Isolate, Salt, Sodium Phosphate, Onion Powder, Dehydrated Garlic, Soy Lecithin, Spice Extractive, Sugar, Breading Is Set In Vegetable Oil.

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