Organic Chicken Noodle Soup
🍜
UPC Code
041196138634
Data Source
USDA
Calories
81
Total Fat
1.5g
2%
Saturated Fat
0g
0%
Cholesterol
20mg
7%
Sodium
590mg
26%
Total Carbohydrate
9g
3%
Dietary Fiber
1g
4%
Sugars
1g
Protein
6g
12%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 244 g of Organic Chicken Noodle Soup are
49% in carbs, 18% in fat, and 33% in protein.
carbs:
49%
fat:
18%
protein:
33%
Carbs to Weight Ratio
The carbs to weight ratio of Organic Chicken Noodle Soup is 4%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Organic Chicken Noodle Soup is estimated to be 93%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Chicken Broth* (Water, Chicken Stock*, Sea Salt), Cooked Chicken Meat* (Chicken Meat*, Water, Corn Starch*, Soy Protein Concentrate*, Sea Salt, Rosemary Extract*), Egg Noodle* (Water, Semolina Wheat*, Whole Egg*, Egg White*), Carrots*, Celery*, Corn Starch*, Chicken Flavor* (Chicken Flavor*, Sea Salt), Carrot Puree*, Sea Salt, Chicken Fat*, Onion Powder*, Garlic Powder*, Carrot Juice Concentrate*, Onion Juice Concentrate*, Celery Puree*, Onion Puree*, Parsley Flakes*, Color* (Turmeric*, Annatto*), Tomato Paste*, Thyme*, Carrot Powder*, Potato Flour*, Rosemary*, Rosemary Extract, Canola Oil*, Black Pepper Oil*.
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