Saltie Public Food Database

Fruit & Nut Bars, Yogurt

🥛
Brand Brookside
UPC Code 068437912594
Data Source USDA

Nutrition Facts

Serving Size 39g
g
Calories 180
Total Fat 9g 12%
Saturated Fat 2.5g 13%
Cholesterol 0mg 0%
Sodium 65mg 3%
Total Carbohydrate 22g 8%
Dietary Fiber 3g 11%
Sugars 12g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 39 g of Fruit & Nut Bars, Yogurt are 48% in carbs, 44% in fat, and 9% in protein.

carbs: 48%
fat: 44%
protein: 9%

Carbs to Weight Ratio

The carbs to weight ratio of Fruit & Nut Bars, Yogurt is 56%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Fruit & Nut Bars, Yogurt is estimated to be 10%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Almonds; Greek Yogurt Flavored Coating [Sugar; Palm Kernel Oil; Nonfat Milk; Greek Yogurt Powder (Nonfat Milk Solids; Culture; Lactic Acid; Natural Flavor); Lactic Acid; Lecithin (Soy); Natural Flavor]; Sweetened Dried Mangos (Mangos; Sugar); Whole Grain Rolled Oats; Brown Rice Syrup; Pumpkin Seeds (Pumpkin Seeds; Safflower Oil; Salt); Sweetened Dried Pineapples (Pineapples; Sugar; Citric Acid); Sweetened Crisp Brown Rice (Rice; Sugar; Salt); Chicory Root Extract; Invert Syrup; Sunflower Oil; Sugar; Glycerin; Salt; Malic Acid; Sodium Ascorbate; Vitamin E (D, L-alpha Tocopherol Acetate); Lecithin (Soy); Vitamin A (Vitamin A Palmitate); Natural Flavors.

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