Tortellini Mixed Cheese With Ricotta, Parmesan & Romano Cheese
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UPC Code
688267562297
Data Source
USDA
Package Weight
20 OZ/567 g
Serving Size
106g
Calories
300
Total Fat
8g
10%
Saturated Fat
3g
15%
Cholesterol
40mg
13%
Sodium
450mg
20%
Total Carbohydrate
47g
17%
Dietary Fiber
3g
11%
Sugars
1g
Protein
12g
24%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 106 g of Tortellini Mixed Cheese With Ricotta, Parmesan & Romano Cheese are
61% in carbs, 23% in fat, and 16% in protein.
carbs:
61%
fat:
23%
protein:
16%
Carbs to Weight Ratio
The carbs to weight ratio of Tortellini Mixed Cheese With Ricotta, Parmesan & Romano Cheese is 44%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Tortellini Mixed Cheese With Ricotta, Parmesan & Romano Cheese is estimated to be 37%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Dough (Ground Durum Wheat, Water, Eggs, Dried Spinach), Filling (Ricotta Cheese [Whey, Milk, Cream, Vinegar, Salt], Wheat Flour, Romano Cheese [Cultured Pasteurized Part Skim Cow's Milk, Salt, Enzymes], Water, Parmesan Cheese [Cultured Pasteurized Part-skim Milk, Salt, Enzymes], Canola Oil, Skim Milk, Salt, Organic Parmesan Cheese Paste [Parmesan Cheese {Organic Cultured Part-skim Milk, Salt, Enzymes}, Water, Sodium Phosphate, Enzymes], Yeast, Cream Powder, Sugar, Spices, Sunflower Oil, Natural Flavor).
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