Mild Orange Ginger Stir-fry Sauce
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UPC Code
085239008539
Data Source
USDA
Package Weight
13 oz/369 g
Serving Sizes
2 tbsp (35g)
Calories
45
Total Fat
0g
0%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
105mg
5%
Total Carbohydrate
10g
4%
Dietary Fiber
0g
0%
Sugars
9g
Protein
0g
0%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 tbsp of Mild Orange Ginger Stir-fry Sauce are
100% in carbs, 0% in fat, and 0% in protein.
carbs:
100%
fat:
0%
protein:
0%
Carbs to Weight Ratio
The carbs to weight ratio of Mild Orange Ginger Stir-fry Sauce is 29%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Mild Orange Ginger Stir-fry Sauce is estimated to be 71%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Organic Orange Juice Concentrate, Organic Cane Sugar, Organic Rice Vinegar (Water, Organic Rice), Organic Tamari Soy Sauce (Water, Organic Soybeans, Salt, Organic Alcohol), Organic Ginger Puree (Organic Ginger, Water), Organic Garlic, Organic Lemon Juice Concentrate, Organic Toasted Sesame Oil, Organic Orange Peel, Xanthan Gum, Organic Sesame Seeds, Organic Crushed Red Pepper.
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