Saltie Public Food Database

Broccoli Crust Margherita With Slow-roasted Tomatoes Handcrafted Pizza

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Brand Spinato's
UPC Code 859935002142
Data Source USDA

Nutrition Facts

Package Weight 12.5 oz/354 g
Serving Sizes 0.333 pizza (115g)
pizza
Calories 240
Total Fat 11g 14%
Saturated Fat 6g 30%
Cholesterol 35mg 12%
Sodium 570mg 25%
Total Carbohydrate 28.1g 10%
Dietary Fiber 1g 4%
Sugars 4g
Protein 10g 20%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.333 pizza of Broccoli Crust Margherita With Slow-roasted Tomatoes Handcrafted Pizza are 45% in carbs, 39% in fat, and 16% in protein.

carbs: 45%
fat: 39%
protein: 16%

Carbs to Weight Ratio

The carbs to weight ratio of Broccoli Crust Margherita With Slow-roasted Tomatoes Handcrafted Pizza is 24%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Broccoli Crust Margherita With Slow-roasted Tomatoes Handcrafted Pizza is estimated to be 57%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pizza Crust (Broccoli, Water, Brown Rice Flour, Tapioca Flour, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes And Annatto (A Natural Vegetable Color) Cellulose Added To Prevent Caking), Sugar, Active Dry Yeast, Extra Virgin Olive Oil, Xanthan Gum, Salt, Garlic Powder), Sauce (Tomato Puree, Tomato Paste, Water, Cane Sugar, Red Wine Vinegar, Salt, Non-GMO Canola Oil, Oregano, Black Pepper), Mozzarella Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Tomatoes, Basil.

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