Saltie Public Food Database

Orange Cream Swirl Premium Ice Cream & Sherbet

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Brand Turkey Hill
UPC Code 020735110218
Data Source USDA

Nutrition Facts

Package Weight 48 fl oz/1.42 L
Serving Sizes 0.5 cup (101g)
cup
Calories 170
Total Fat 6g 8%
Saturated Fat 3.5g 18%
Cholesterol 20mg 7%
Sodium 60mg 3%
Total Carbohydrate 28g 10%
Dietary Fiber 0g 0%
Sugars 20g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Orange Cream Swirl Premium Ice Cream & Sherbet are 64% in carbs, 31% in fat, and 5% in protein.

carbs: 64%
fat: 31%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Orange Cream Swirl Premium Ice Cream & Sherbet is 28%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Orange Cream Swirl Premium Ice Cream & Sherbet is estimated to be 64%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Sugar, Water, Corn Syrup, Cream, High Fructose Corn Syrup, Whey, Nonfat Milk, Concentrated Orange And Lemon Juices, Orange Pulp, Citric Acid, Cellulose Gel, Cellulose Gum, Carob Bean Gum, Modified Cellulose, Natural And Artificial Flavors, Mono & Diglycerides, Guar Gum, Carrageenan, Yellow 6.

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