Mexican-style Chicken Noodle Condensed Soup

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Brand Campbell's

UPC Code 051000218834

Data Source USDA

Nutrition Facts

Serving Size 120ml

Calories 60

Total Fat 1g 1%

Saturated Fat 0g 0%

Cholesterol 10mg 3%

Sodium 850mg 37%

Total Carbohydrate 10g 4%

Dietary Fiber 1g 4%

Sugars 1g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 120 ml of Mexican-style Chicken Noodle Condensed Soup are 66% in carbs, 15% in fat, and 20% in protein.

carbs: 66%

fat: 15%

protein: 20%

Carbs to Weight Ratio

The carbs to weight ratio of Mexican-style Chicken Noodle Condensed Soup is 8%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Mexican-style Chicken Noodle Condensed Soup is estimated to be 88%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Chicken Stock, Enriched Egg Noodles (Wheat Flour, Egg Whites, Eggs, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Tomato Puree (Water, Tomato Paste), Chicken Meat, Diced Tomatoes In Tomato Juice, Contains Less Than 2% Of: Salt, Corn, Green Chili Peppers, Modified Food Starch, Jalapeno Peppers, Dehydrated Onions, Lime Juice Concentrate, Tomatoes, Dehydrated Garlic, Sodium Phosphate, Soy Protein Isolate, Spice, Cumin, Chipotle Chili Pepper, Sugar, Dehydrated Chicken, Flavoring, Chicken Fat, Sulfur Dioxide.