Organic Buttercake, Vanilla
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UPC Code
013609020690
Data Source
USDA
Package Weight
17.7 oz/504 g
Serving Sizes
2.2 oz (63g)
Calories
220
Total Fat
10g
13%
Saturated Fat
6g
30%
Cholesterol
50mg
17%
Sodium
100mg
4%
Total Carbohydrate
32g
12%
Dietary Fiber
0g
0%
Sugars
23g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2.2 oz of Organic Buttercake, Vanilla are
57% in carbs, 40% in fat, and 4% in protein.
carbs:
57%
fat:
40%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Organic Buttercake, Vanilla is 51%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Organic Buttercake, Vanilla is estimated to be 30%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Organic Evaporated Cane Juice, Organic Powdered Sugar, Certified Organic Wheat Flour, Organic Butter (Certified Organic Cream [Derived From Milk], Cultures), Organic Cultured Cream Cheese (Organic Skim Milk, Organic Cream, Organic Skim Milk Powder, Non-GMO Lactic Culture, L. Acidophilus, B. Bifidum), Organic Whole Milk, Organic Whole Eggs, Organic Tapioca Syrup, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch [Made From Non-genetically Modified Corn], Monocalcium Phosphate), Organic Invert Syrup, Organic Vanilla Extract (Water, Organic Alcohol, Organic Vanilla Bean Extractives, Organic Sugar), Organic Almond Extract (Water, Organic Alcohol, Natural Flavor, Organic Almond Oil), Organic Guar Gum, Organic Soy Lecithin, Salt, Organic Vinegar.
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