Vanilla Lowfat Yogurt
🥛
UPC Code
036632029683
Data Source
USDA
Package Weight
4.5 lbs/2.04 kg
Serving Size
113g
Calories
90
Total Fat
1.5g
2%
Saturated Fat
1g
5%
Cholesterol
5mg
2%
Sodium
55mg
2%
Total Carbohydrate
16g
6%
Dietary Fiber
0g
0%
Sugars
13g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 113 g of Vanilla Lowfat Yogurt are
68% in carbs, 14% in fat, and 17% in protein.
carbs:
68%
fat:
14%
protein:
17%
Carbs to Weight Ratio
The carbs to weight ratio of Vanilla Lowfat Yogurt is 14%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Vanilla Lowfat Yogurt is estimated to be 81%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cultured Grade A Reduced Fat Milk, Cane Sugar, Water, Modified Food Starch, Contains Less Than 1% Of Milk Protein Concentrate, Kosher Gelatin, Natural Flavors, Agar Agar, Lactic Acid, Vitamin D3, Milk Calcium.
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