Saltie Public Food Database

Korean Bbq Gluten Free Marinade & Stir-fry Sauce

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Brand San-j
UPC Code 075810130254
Data Source USDA

Nutrition Facts

Package Weight 10 fl oz/296 mL
Serving Size 30ml
ml
Calories 60
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 531mg 23%
Total Carbohydrate 13g 5%
Dietary Fiber 1g 4%
Sugars 10g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 30 ml of Korean Bbq Gluten Free Marinade & Stir-fry Sauce are 93% in carbs, 0% in fat, and 7% in protein.

carbs: 93%
fat: 0%
protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Korean Bbq Gluten Free Marinade & Stir-fry Sauce is 43%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Korean Bbq Gluten Free Marinade & Stir-fry Sauce is estimated to be 53%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Tamari Soy Sauce (Water, Soybeans, Salt, Alcohol), Organic Sugar, Water, Onion Puree, Apple Juice Concentrate, Apple Cider Vinegar, Pear Puree Concentrate, Sesame Seeds, Arrow Root, Garlic Puree (Garlic, Water), Ginger Puree (Ginger, Water, Salt), Yeast Extract, Xanthan Gum, Black Pepper.

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