Korean Bbq Style Gluten-free Marinade And Stir-fry Sauce

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Brand San-j

UPC Code 075810130261

Data Source USDA

Nutrition Facts

Package Weight 296 mL

Serving Size 15ml

Calories 30

Total Fat 0.2g 0%

Saturated Fat 0g 0%

Cholesterol 0mg 0%

Sodium 270mg 12%

Total Carbohydrate 7g 3%

Dietary Fiber 0g 0%

Sugars 5g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 15 ml of Korean Bbq Style Gluten-free Marinade And Stir-fry Sauce are 83% in carbs, 5% in fat, and 12% in protein.

carbs: 83%

fat: 5%

protein: 12%

Carbs to Weight Ratio

The carbs to weight ratio of Korean Bbq Style Gluten-free Marinade And Stir-fry Sauce is 47%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Korean Bbq Style Gluten-free Marinade And Stir-fry Sauce is estimated to be 45%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Tamari (Water, Soybeans, Salt, Alcohol, Aspergillus Oryzae, Bacterial Culture), Sugars (Sugar, Concentrated Apple Juice, Concentrated Pear Puree), Water, Onion Puree, Apple Vinegar Diluted With Water, Sesame Seeds, Arrowroot, Garlic Puree (Garlic, Water, Citric Acid), Ginger Puree (Ginger, Water, Salt, Citric Acid), Yeast Extract, Xanthan Gum, Black Pepper, Ascorbic Or Erythorbic Acid.